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Olive Oil
Olive oil extracted by cold pressing of hand-harvest fruit from olive trees, some with centuries old, existing in the Quinta do Javali. In order to preserve its natural flavours this olive oil hasn't been filtered.
Olive Oil There are 3 products.
Showing 1 - 3 of 3 items
Quinta do Javali Extra Virgin Olive Oil
Physicochemical analysis: Acidity (% oleic acid): 0,1 Peroxide index (meq O2/kg): 5 Spectrophotometric analysis: • K232: 1,61 • K268: 0,12 • ΔK: 0,00
12,95 € 18,50 € -30%Reduced price!In stockMaria Luisa Extra Virgin Olive Oil
Physicochemical analysis: Acidity (% oleic acid): 0,1 Peroxide index (meq O2/kg): 5 Spectrophotometric analysis: • K232: 1,61 • K268: 0,12 • ΔK: 0,00
19,95 € 28,50 € -30%Reduced price!In stockLobatos Selection Extra Virgin Olive Oil
Physicochemical analysis: Acidity (% oleic acid): ≤ 0,2 Waxes: 58,7 Peroxide index (meq O2/kg): 6,1
12,95 € 18,50 € -30%Reduced price!In stock
Showing 1 - 3 of 3 items